Select a business concept for a viable hospitality operation. In this assignment, you will describe the business and the value to the
community. You will give a detailed description of the business.
•Provide a mission statement for the venue.
•Provide a fact sheet of the proposed business model concept. ◦Include the name, business ownership, type of operation, location, days
and hours of operation, seating capacity, services, and marketable features including theme, menu style, and preferred production
techniques.
The business is a restaurant with a casual atmosphere affordable pricing
•Compose a descriptive concept paper describing in detail the operation and services. Explain the hospitality establishments describing
the uniqueness, ambiance, products, services, and other marketable features. This paper should be an overall vision of the business and
demonstrate the marketable advantage it would add to the community.
TAKE ADVANTAGE OF OUR PROMOTIONAL DISCOUNT DISPLAYED ON THE WEBSITE AND GET A DISCOUNT FOR YOUR PAPER NOW!