Management

Identify three (3) hazards arising in this workplace. Only three hazards are required, these may be in any category such as plantlequipment, ergonomic, hazardous substances or psychosocial (see Archer, R, Borthwick, K & Tepe, S 2012, WHS – A Management Guide, 3rd Edition,Chapters 7,8,9 or 11). Display these hazards via a hazard (risk) register and ensure you undertake a risk assessment of each hazard.

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